MX 3 Three-Cheese Pasta was designed to combine great taste with a substantial energy boost. With its thin twists of French wheat coated in a creamy three-cheese sauce, it offers a comforting meal during outdoor activities. Its generous portion size perfectly meets the needs of adventurers looking for quick-release calories, without compromising on taste.
MX 3 Three-Cheese Pasta: a rich and flavorful recipe featuring French cheeses
This dish features a balanced and indulgent blend of cheeses for a creamy, intense flavor. The combination of Emmental, Comté, and Cantal creates a savory base, enhanced by a melt-in-your-mouth texture and a touch of cream. The recipe is crafted in France using ingredients selected to ensure both quality and convenience.
Quick and easy to prepare in the field
Designed for outdoor conditions, these freeze-dried pasta noodles rehydrate easily in just 8 minutes with hot water. For optimal use, the pouch is designed to serve as a preparation container, minimizing the amount of gear you need to carry.
For efficient preparation, simply follow a few simple steps:
- Open the pouch and hold it steady to make filling easier
- Add hot water up to the indicated level, then stir gently
- Close the zip and let it sit for a few minutes for optimal rehydration
- Stir one last time before enjoying for a smooth texture
An energy solution tailored for demanding expeditions
With a high calorie content and an XXL size, this freeze-dried meal is particularly suited for intensive outdoor activities such as hiking, trekking, or self-supported expeditions. Its composition, rich in carbohydrates, fats, and proteins, helps sustain performance over time while providing a lasting feeling of fullness.
Beyond its energy content, its formulation is designed for convenience and long-term storage in extreme conditions, thanks to modified atmosphere packaging and minimal preparation time.
- Type : Unisex
MX 3 Three-Cheese Pasta is a delicious, high-calorie freeze-dried meal, perfect for extended outdoor activities. Its creamy recipe combines Emmental, Comté, and Cantal cheeses with thin twists of French wheat pasta. Convenient and quick to prepare, it provides a high energy boost in an XXL portion.