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Voyager freeze-dried pasta with cheese and mushrooms 80g
Voyagerfreeze-dried Cheese and Mushroom Pasta 80g to rehydrate.
A simple, tasty dish that will delight vegetarian hikers.
Ingredients
Pre-cooked pasta 61.6% (GLUTEN), freeze-dried CHEESE 15.2% (MILK), fat (sunflower oil, glucose syrup, MILK protein), freeze-dried mushrooms 4.7%, potato starch, vegetable stock (salt, potato and pea starch, yeast extract, sugar, vegetables (CELERI), concentrated vegetable juice (CELERI), olive oil, spices and herbs, flavourings, maltodextrin, vegetable fat), salt, spices and herbs.
| Net weight (g) | 80 |
| Rehydrated weight (gr) | 280 |
| Total energy of dish (kcal) | 341 |
| Total energy of dish (kJ) | 1438 |
| Shelf life (months) | 24 |
| Volume of water required (ml) | 200 |
| Energy (kcal / 100g) | 427 |
| Energy (kJ / 100g) | 1798 |
| Fat (gr /100g) | 16,4 |
| of which saturated fatty acids (gr /100g) | 5,3 |
| Carbohydrates (gr /100g) | 54,5 |
| of which sugars (gr /100g) | 2,4 |
| Protein (gr /100g) | 17,2 |
| Salt (gr /100g) | 2,7 |
| Benefit 1 | Source of protein |
| Benefit 2 | Slow sugars |
| Number of units per box | 15 |
| Hot preparation | Hot: pour boiling water into the sachet and mix, close the zip, wait 5 minutes and enjoy. |
Data sheet
- Type : N/A
- Power supply : Vegetarian
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